tag:blogger.com,1999:blog-2283483121127305268.post7936650821675033388..comments2024-03-12T03:36:18.699-07:00Comments on Authentic Greek Recipes: Greek TaramosalataUnknownnoreply@blogger.comBlogger11125tag:blogger.com,1999:blog-2283483121127305268.post-227729373605978132016-03-06T12:51:03.247-08:002016-03-06T12:51:03.247-08:00I live in Odessa, Texas. I can not find the roe he...I live in Odessa, Texas. I can not find the roe here. Looks amazing though.Anonymoushttps://www.blogger.com/profile/09340381102607422167noreply@blogger.comtag:blogger.com,1999:blog-2283483121127305268.post-41179615116096943082013-07-23T06:21:50.125-07:002013-07-23T06:21:50.125-07:00@Paperlace - The roe (taramas) isn't cooked. G...@Paperlace - The roe (taramas) isn't cooked. Good luck and enjoy!symposiohttp://realgreekrecipes.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-2283483121127305268.post-83423564365084482242013-07-23T05:32:30.650-07:002013-07-23T05:32:30.650-07:00planning a birthday meal for my OH at the weekend....planning a birthday meal for my OH at the weekend. sorry if this is a silly question. does the roe need to be cooked first or is it raw?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2283483121127305268.post-56876943779849283072012-09-23T07:28:20.131-07:002012-09-23T07:28:20.131-07:00Anonymous - everyone is welcome to use their own r...Anonymous - everyone is welcome to use their own recipes. The recipe we give here produced the Taramosalata you see in the photo. The quantities are not 'mad' as you state, it is the traditional way of preparing it here in Greece - which is what this blog is about.<br /><br />symposiohttp://realgreekrecipes.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-2283483121127305268.post-75538008256941588432012-09-22T11:51:48.505-07:002012-09-22T11:51:48.505-07:00The quantities given here are mad. You need about ...The quantities given here are mad. You need about two to three times as much bread (brown is better than white) as tarama (I always use smoked cods roe - much better/stronger flavour than unsmoked). Plonk the tarama, bread and juice from one lemon into a blender (plus a little onion or garlic if you want), turn it on and add water little by little until you have a smooth fairly runny paste. Then dribble oil (any will do, it doesn't need to be extra virgin olive oil) into the blender while it's running, until the mixture gets so thick that the blender can't cope. That's it!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2283483121127305268.post-86544611534620045672012-03-19T02:04:18.449-07:002012-03-19T02:04:18.449-07:00WSMPIRATE - Great to hear! Glad you enjoyed it! Wh...WSMPIRATE - Great to hear! Glad you enjoyed it! Why don't you come over to our Facebook Page and tell us about your Greek night - www.facebook.com/AuthenticGreekRecipessymposiohttp://realgreekrecipes.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-2283483121127305268.post-16126215818413941252012-03-18T05:06:13.640-07:002012-03-18T05:06:13.640-07:00Made this last night along with some Pitta's, ...Made this last night along with some Pitta's, Kebabs and Tatziki.<br /><br />Super even though I had to use tinned cod roe as no fresh available.<br /><br />Having Greek night 31/3 with 6 others so need to keep practising as a selection of Meze and Kelfitico followed by Baklava !WSMPIRATEhttps://www.blogger.com/profile/08439379712010056518noreply@blogger.comtag:blogger.com,1999:blog-2283483121127305268.post-21436586974850981092010-11-19T03:46:08.273-08:002010-11-19T03:46:08.273-08:001ml is correct - not very much is needed.1ml is correct - not very much is needed.symposiohttp://realgreekrecipes.blogspot.comnoreply@blogger.comtag:blogger.com,1999:blog-2283483121127305268.post-34474010955924821422010-11-19T02:17:51.956-08:002010-11-19T02:17:51.956-08:00Is 1 ml of oliveoil correct? I have never made tar...Is 1 ml of oliveoil correct? I have never made taramosalata before. Is it 100ml of oil?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2283483121127305268.post-62508927217492897812009-02-26T23:42:00.000-08:002009-02-26T23:42:00.000-08:00i love your website! greek cuisine, yum! :) i will...i love your website! greek cuisine, yum! :) i will definitely try some of the recipes you posted here. thanks!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-2283483121127305268.post-1079815121414878132009-02-17T07:36:00.000-08:002009-02-17T07:36:00.000-08:00looks delicious!looks delicious!Ishhttps://www.blogger.com/profile/18337398230299316675noreply@blogger.com